No Added Egg
Eggs and products thereof have not been added to this recipe - traces of EGG may remain.
Add a deliciously unique twist to your favourite desserts with the ever popular spiced biscuit - Speculoos crumb! This versatile ingredient can be sprinkled on top of desserts, ice cream, hot drinks & doughnuts. etc. etc. It can even be mixed into cake or pancake batters or used as a cheesecake base. We've added a vegetable fat barrier coating to help protect it from going soft.
Speculoos Crumb
Biscuit crumb with a vegetable fat coating
Speculoos Biscuit Crumb (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Sugar, Vegetable Shortening (Palm Oil, Rapeseed Oil), Partially Invert Sugar Syrup, Raising Agent: Sodium Bicarbonate, Salt, Cinnamon), Palm Oil.
For allergens, including cereals containing gluten, see ingredients in CAPITALISED letters. May also contain traces of MILK, EGG and SOYA
Typical values per 100g as sold
ENERGY - 2157 kJ / 515kcal | FAT - 24.7g | OF WHICH SATURATES - 10.1g |
CARBOHYDRATES - 66.6g | OF WHICH SUGARS - 28.3g | FIBRE - 1.8g |
PROTEIN - 5.7g | SALT - 0.83g |
Shelf life: BBE 02/09/2025
Ambient in a cool dry place away from direct sunlight; recommended below +18 °C.
To maintain optimal quality please re-fold inner bag and re-seal case after use. If product remains open please use within 48 hours.
SIZE (NET WEIGHT) | PACKAGING | PRODUCT CODE |
14kg | Bag in box | 511-122BLI-14 |
1kg | Stand up pouch | 511-122BLI-1 |
Manufactured in the United Kingdom.