Soft textured, creamy coloured pieces of sponge cake. Approximately 12mm cube shaped pieces. Ideal to add to fruit based desserts & trifles or try whizzed into a milkshake for extra oomph!
We bake very small cakes & cookies - perfectly sized for adding to ice cream, and topping off cakes & desserts.
Our sponge cake pieces are supplied frozen and will arrive in insulated packaging with gel packs - please freeze when received
Sponge Cake Pieces
Ingredients
Sugar, WHEAT Flour (with added Calcium Carbonate, Iron, Niacin and Thiamin), Salted Butter (Butter (from MILK), Salt), Free Range Whole EGG Powder, Sweetened Condensed Skimmed MILK (Condensed Skimmed MILK, Sugar), Salt, Raising Agent: Sodium Bicarbonate
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in CAPATALISED letters. May also contain traces of SOYA.
Nutritional Information
Typical values per 100g as sold
| ENERGY - 2038kJ / 485kcal | FAT - 16.6g | OF WHICH SATURATES - 9.5g |
| CARBOHYDRATES - 76.1g | OF WHICH SUGARS - 48.8g | FIBRE - 1.0g |
| PROTEIN - 7.2g | SALT - 0.55g |
Storage
BBE: 30/11/2023
Keep frozen, -18 °C or cooler
Pack Information
| SIZE (NET WEIGHT) | PACKAGING | PRODUCT CODE |
| 9kg | Bag in box | 508-070BLI-9 |
| 0.5kg | Pouch |
508-070BLI-0-500 |
Additional Information
Manufactured in the United Kingdom