No Added Egg
Eggs and products thereof have not been added to this recipe - traces of EGG may remain.
Vegan Diet Friendly Choc Chip Cookie Dough Pouch
- Regular price
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£7.59 - Regular price
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- Sale price
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£7.59
No Added Dairy
Milk and products thereof (including lactose), have not been added to this recipe - traces of MILK may remain.
Suitable for a Vegan diet
Items are considered suitable for vegans according to the following definition:
Product does not contain ingredients, additives and processing aids of animal origin and does not contain animal derivatives.
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This 780g pouch of Vegan diet-friendly choc chip cookie dough pieces are made without dairy or egg - perfect for making hot cookie dough desserts (& eating raw if you fancy!)
This 780g pouch contains enough cookie dough chunks to make 7 tasty plant-based cookie dough desserts. Simply pour a handful (about 100g) into an oven proof dish or skillet - no need to wait to defrost. Then bake at around 180 degrees C for about 12 minutes. If you can't wait that long, simply pour the frozen chunks into a microwave suitable container and cook on full power for about 90 seconds. Top with dessert sauce, plant based ice cream, and candy pieces of your choice for the ultimate decadent gooey plant based cookie dessert!
Our edible cookie dough pieces are frozen as soon as they're made so they stay fresh as long as possible. We use specially treated ingredients so you can eat the dough raw too!
Shipping & Storage: we will ship your cookie dough with ice packs in a pouch insulated with sheep wool (100% British/European wool which is a by-product of the shearing process) & this will keep the cookie dough at a satisfactory temperature for around 24 hours. Please track your parcel using the information sent by our courier and make sure someone is available to accept it on the first delivery attempt. Place the dough into a freezer as soon as you receive it. Unfortunately we can only ship this product to addresses in mainland UK currently.
Chocolate Chip Cookie Dough Pieces
Cookie dough pieces with chocolate chips - approx. 14mm
Ingredients
WHEAT Flour (source of vitamins and minerals: calcium carbonate, niacin, iron, thiamine), Sugar, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Mono- and di-glycerides of fatty acids, Natural Flavouring, Colours: Annatto and Curcumin), Brown Sugar, Dark Chocolate Chips (Cocoa Mass, Sugar, Fat-reduced Cocoa Powder, Cocoa Butter, Emulsifier: SOYA Lecithin), Water, Invert Sugar Syrup, Emulsifier: SOYA Lecithin, Raising Agent: Sodium Bicarbonate, Salt, Natural Flavouring
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in CAPITALISED letters. May also contain traces of MILK and EGG
Nutritional Information
Typical values per 100g as sold
| ENERGY - 1812kJ / 431kcal | FAT - 15.6g | OF WHICH SATURATES - 5.9g |
| CARBOHYDRATES - 67.7g | OF WHICH SUGARS - 37.5g | FIBRE - 1.2g |
| PROTEIN - 4.3g | SALT - 0.77g |
Storage
BBE: 10/12/2025
Keep frozen, -18 °C or cooler
Once product is defrosted do not re-freeze and use within 48 hours
Pack Information
| SIZE (NET WEIGHT) | PACKAGING | PRODUCT CODE |
| 0.78kg |
Pouch |
518-071BLI-0-780 |
Additional Information
Manufactured in the United Kingdom
How do you dough?
It quite literally couldn't be easier!
Microwave
Pour your cookie dough into a microwave safe dish and microwave for 60 - 90 seconds - add your favourite toppings and enjoy!
Oven Bake
Pour your cookie dough into an oven proof dish and bake at 180 degrees for 8 - 12 minutes - add your favourite toppings and enjoy!
Air Fry
Pour your cookie dough into a suitable dish and air fry between 160 - 180 degrees for 6 - 10 minutes - make sure to keep an eye on your dough as it cooks to get that perfectly crunchy outside and exquisitely gooey inside!
Eat Raw
Eat your cookie dough straight from the bag as a snack, add to your favourite ice-cream or blitz into milkshakes!
