Get Good Friday ready with delicious fudge hot cross buns!
These hot cross buns can be made by following any regular hot cross bun recipe and substituting sultanas for bake stable fudge! (You will likely need around 200g of fudge for every 8 buns made).
They pair beautifully with butter when toasted for that super sweet and salty taste as the butter melts into the warm fudge.
