Sugar can be much more than just providing sweetness! It can be bold, it can be colourful, it can be sour, it can be fun!
Our range of flavoured sugars are all the above, from the classic flavours of vanilla, cinnamon and salted caramel to out there flavours such as sour lemon, sour green apple, pink strawberry and bubblegum!
Our flavoured sugars are super versatile, listed below are 5 imaginative ways you can incorporate them into your sweet treats.
1. As a substitute for regular sugar
How about swapping out some regular caster sugar from your recipe for some flavoured sugar? We did just that with our lemon meringue cheesecake. We added 50g of sour lemon sugar to amplify the sourness of our cheesecake. You can find the recipe here.
2. Blingify your doughnuts
A sugared doughnut is a thing of beauty, but what about a delicious caramel filled doughnut coated in sour apple sugar giving it autumnal vibes! Replacing the beige with our colourful sugars is bound to make your doughnuts more eyecatching!
3. Cheerful Churros
Bring your churros to life with our flavoured sugars. Break from the norm of cinnamon churros and be daring with our bubblegum sugar and pink strawberry sugars!
4. Pimp your drinks
Perfect for cocktails, mocktails and even hot drinks. You can use our flavoured sugars to frost glasses or sprinkle onto frothy milkshakes!
5. Cone Art
Decorate your icecream cones to showstopper status! Using a pastry brush simply coat sections of your icecream cone with a sugar syrup and roll in our colourful sugars. Watch our halloween video featuring our decorated cones below!
